Healthy Crackers

March 21, 2020

These crackers are super healthy and also fun and easy to make!

You need:

 

- 360 ml. water,

- 110 grams flaxseed

- 40 grams of chia seeds

- 1 teaspoon of sea salt

& 1 tablespoon of seeds (for example: fennel, mustard, coriander, anise or cumin)

 

Put the seeds & salt in a bowl with 360 ml. water.

Stir together and let stand for an hour until the mixture has turned into a jelly.

Preheat the oven to 100 degrees.

Line a baking sheet with baking paper, pour the jelly onto the baking sheet and make a thin even layer with your hands.

Bake them crispy in + - 2.5 hours.

Gently pull the baking paper off and break into pieces.

It is best to store them in airtight storage tin (they last about a week)

 

Plus: they are best if you heat them in the air fryer for a few minutes before eating them (with cheese!) SUPER TASTY !

 

 

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© 2020 by Annuschka Klijnman / aca-styling

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